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MENU

Dinner Menu

STARTERS

These dishes are great for sharing

Soup of the Day

$5

Wedge Salad

Includes carrots, red onion, cherry tomatoes, bacon bits and bleu cheese (add meat for $3 charge)

$8

SmokeHouse Wings

Recommended naked or try KC, TX, XXX, Buffalo or Thai Chili

$9

Smoked Bacon Balls

Homemade hickory-smoked meatballs, wrapped in bacon and deep-fried for a savory morsel that's crispy on the outside, tender on the inside. Served with Bleu Cheese and Thai Chili sauce.

$9

Timber Logs

Smoked mozzarella sticks, wrapped in a spring roll, served with a homemade marmalade sauce.

$9

Brisket Burnt Ends

Tender bite size chunks of our smoked brisket point, that has been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef and fat. Then served with French's onions on top.

$9

Jalepeño Dip

Our moderately spicy house dip is topped with Parmesan and served in a hot skillet with a basket of fresh garlic crostini.

$9

BARBECUE PLATTERS

Includes Coleslaw, Cornbread and one side. (Additional $.50 for Sweet Potato Fries)

Baby Back Ribs (Half-Rack)

Extra meaty baby backs are rubbed down with our house blend and smoked over a hickory fire to mouth watering perfection.

$23

Baby Back Ribs (Full-Rack)

Hands down the meatiest baby backs you will find anywhere. These bad boys are rubbed down with our house blend and smoked over a hickory fire to mouth-watering perfection.

$32

Spare Ribs (aka St. Louis Style) - Half Rack

Seasoned and slow-smoked to perfection.

$23

Spare Ribs (aka St. Louis Style) - Full-Rack

Seasoned and smoked for 4 1/2 hours over a hickory wood fire for a complex smokey flavor.

$32

Brisket Burnt Ends

Tender bite size chunks of our smoked brisket point, that have been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef and fat. Then served with French's onions on top.

$19

Sliced Brisket

Carved from fresh, hand-rubbed black Angus beef. Smoked for up to 12 hours, our brisket was probably working before you were this morning.

$19

Kielbasa Plate

Two half-pound, freshly smoked links served with coleslaw, cornbread and your choice of side.

$19

Smoked Pulled Pork

Pork shoulder rubbed down with house seasoning and smoked for 14 hours for deep barbecue flavor.

$16

Smoked Pulled Chicken

Pulled chicken seasoned and smoked over hickory wood for 4 hours and emerges juicy, tender, and full of flavor.

$16

Smoked Pulled Ham

Pulled ham seasoned and smoked over hickory wood for 22 hours and emerges juicy, tender, and full of flavor.

$17

SmokeHouse Half Chicken

A plump 5-pound chicken is halved, seasoned and smoked over hickory wood for 4 hours and emerges juicy, tender, and perfectly golden brown.

$17

Meat​ ​and​ ​Meat​ ​Combo

2 Choices of Meat: Pulled Pork, Pulled Chicken, Pulled Ham or Kielbasa.
$2 additional charge for choices of Ribs, Sliced Brisket, Burnt Ends, or Smoked Half Chicken.

$30

BURGERS / SANDWICHES

Burgers & Sandwiches include one side (Additional $.50 for Sweet Potato Fries) Cheese choices for $1.00 are Cheddar, American, Swiss or Pepper Jack.

Double-B Burger

Half pound Angus beef burger topped with Cheddar Cheese, your choice of Brisket or Pork, KC sauce and crispy onions. Comes with your choice of sides.

$18

1/2lb Angus Burger

A fresh, lightly-pressed, char-broiled patty, served on a toasted brioche bun. Comes with your choice of side.

$14

1/2lb Fresh Angus Burger w/ Cheese

A fresh, lightly pressed, char-broiled patty, served on a toasted brioche bun with your choice of cheese: American, Mild Cheddar, Swiss, or Pepper-jack. Comes with your choice of side.

$15

Bacon CheeseBurger

One of our signature char-broiled Angus beef pattys, topped with 2 wide strips of Dailey's Applewood bacon with your choice of cheese: American, Mild Cheddar, Swiss, or Pepper-jack. Comes with one side.

$17

BlackBean Burger- Vegetarian

A hearty black bean patty infused with southwest flavor and served piping hot on a toasted brioche bun, with lettuce, tomato, and onion on the side. Comes with your choice of side.

$13

Pulled Pork Sandwich

Our savory, smoked pork shoulder on a buttery toasted brioche bun with your choice of side.

$13

Pulled Chicken Sandwich

Our juicy and flavorful smoked chicken on a toasted brioche bun with your choice of side.

$13

Pulled Ham Sandwich

Pulled ham seasoned and smoked over hickory wood for 22 hours and emerges juicy, tender, and full of flavor.

$14

Sliced Brisket Sandwich

Signature prime brisket served on a toasted brioche bun.

$16

Brisket Burnt Ends Sandwich

Tender bite size chunks of our smoked brisket point, that has been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef. Then served with crispy onions on top.

$16

Sides

SmokeHouse Beans

Baked in the smoker under the dripping BBQ, these beans are the perfect balance, sweet and smoky.

$6

Homemade Mac and Cheese

Our seven-cheese mac is rich, velvety smooth and topped with cheddar breadcrumbs.

$6

Smashed Potatoes

Fluffy and buttery-delicious, these hand whipped spuds are perfect as served.

$6

Coleslaw

Freshly-made creamy slaw balanced with a tangy cider vinegar.

$3

Cornbread

A delicate balance between a Southern and Northern-style cornbread. Topped with a star of sweet honey butter. (2 muffins per order)

$2

Seasonal Vegetable

Chosen to match the height of the season.

$6

French Fries

Classic American fries, lightly salted.

$4

Sweet Potato Fries

Crispy waffle-cut fries, served lightly salted.

$5

Soup and Salad

Wedge Salad

A thick wedge of baby iceberg lettuce with bacon, red onion, cherry tomato and a choice of balsamic, bleu cheese, or ranch dressing. Includes bleu cheese, carrots, red onion, cherry tomatoes, and bacon crumbles.

$8

Soup of the Day

Ask your server about our freshly-prepared house-made soup of the day.

$5

Dessert

Smoked Pecan Pie

Mark's secret, perfectly balanced smokey pecan pie is absolutely delicious. Made with smoked pecans then topped with whipped cream and salted caramel bourbon sauce. Trust us, you want a slice.

$6

Bread Pudding

Served warm with cinnamon, raisins, salted caramel, and a sweet cream on the side.

$6

Buttermilk Chess Pie

A Southern classic you will love. This pie is a sublime combination of buttermilk, lemon, and raspberry coulis.

$6

Peanut Butter Pie

House whipped peanut butter mousse topped with chocolate ganache in a chocolate crust

$6

Kid's Menu

Chicken Tenders

Fried chicken tenders with your choice of sauce. Every kid's meal comes with applesauce and cookies. Includes regular fries.

$6

Bowl of Mac and Cheese

A bowl of our hearty and delicious house mac. Every kid's meal comes with applesauce and cookies.

$6

Grilled Cheese

Texas Toast with American and Cheddar cheese. Every kid's meal comes with applesauce and cookies.

$6

Signature Cocktails

Bourbon Lemonade image

Bourbon Lemonade

Bourbon shaken over our homemade lemonade

$10

John Daly image

John Daly

It's an Arnold Palmer... with vodka!

$10

Killer Double B image

Killer Double B

Black pepper infused vodka, honey simple syrup, and fresh squeezed lemon juice!

$10

Milwaukee Mule image

Milwaukee Mule

Served with Milwaukee made vodka!

$10

Old Fashioned image

Old Fashioned

Brandy, Whiskey, Bourbon, Sweet, Sour, Press.. tell us how you prefer it!

$12

Smoked Barrel Aged Cherry Manhattan image

Smoked Barrel Aged Cherry Manhattan

Served chilled on our smoked ice ball

$13

Smoked Maple Cider image

Smoked Maple Cider

Smoked Maple Bourbon, served with our homemade cider.
Try it Hot or Cold.

$11

Starter
BBQ Platters
Burger/Sandwish
Sides
Soup and Salad
Dessert
Kid's Menu
Signature Cocktail

Gallery

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